Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Butter or margarine 1 Small green bell pepper,chop
2 tb Flour,all-purpose 1 ts Tabasco sauce
2 c Liquid(water/seafood juice) 1/8 ts Thyme
2 c Cut okra 1 Bay leave
2 c Peeled,cubed tomatoes 2 c Shrimp,crabmeat,oyster combo
1 Large onion,chopped 3 c Hot cooked rice

1. Melt butter in large saucepan; blend in flour and cook over low
heat, stirring constantly, until dark brown.

2. Add liquid, okra, tomatoes, onion, pepper, Tabasco, thyme and bay
leaf; bring to a boil, then cover and simmer 30 minutes, stirring
frequently.

3. Add seafood and cook, covered, 10 to 15 minutes longer.

4. Remove bay leaf and serve in soup bowls with mound of hot rice in
center.

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