Crumb-coated potatoes
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Recipe by: chahrazad
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Margarine 1/2 ts Salt
3 cn (16-oz) whole white potatoes 1/4 ts Pepper
1/2 c Dried bread crumbs
In 12-inch skillet over medium heat, stir dried bread crumbs, salt
and pepper into hot margarine. Add potatoes, shaking skillet to
coatpotatoes evenly with bread crumbs. Cook until potatoes are golden
and heated through, about 15 minutes, shaking skillet occasionally.
Makes 8 servings.
From the files of DEEANNE
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