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Recipe by: gena
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See below ingredients and instructions of the recipe
1 ea English Seedless Cucumber 1 x Slices, Sweet Red Pepper
1 x Salt 1 x Lettuce
1 x Chili Pepper 1 ea Ripe Avocado, sliced
1 tb Fresh Lime Juice 1 x Fresh Parsley
1 t Minced Onion
Peel and slice the cucumber paper-thin. Season with salt, chili
pepper and lime juice. Sprinkle with onion and red pepper slices.
arrange lettuce on 6 serving plates. Pile cucumber mixture in center
of each plate. Add avocado slices and parsley. 6 servings. By Lloyd
Tull, Le Caribec, From The Gazette, 91/02/27.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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