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Recipe by: fadma
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1-1/2 sticks butter 1/4 cup (60 ml) vinegar crushed red pepper, to taste cayenne pepper, to taste 1 chicken
Preparation Melt everything together - DO NOT BOIL. Cook chicken on grill or in oven. When done pull off skin and remove from bone. Chop up like you would pork BBQ. Mix everything together.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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