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Recipe by: lubunda
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See below ingredients and instructions of the recipe
1 ts Minced garlic 1/2 ts Onion powder
1/2 ts Ground cumin 1/4 c Melted butter
1/2 lb Medium shrimp 1 lb Boneless chicken breast
eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder,
Cumin and melted Butter. Marinate shrimp and chicken while reparing grill.
String shrimp and chicken onto separate skewers. ook about 5 inches above
hot coals, allowing 5 minutes for shrimp and 0 minutes for chicken. Turn
once or twice while cooking and baste ften with remaining marinade.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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