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Recipe by: fariel
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See below ingredients and instructions of the recipe
2 1/2 lb Pork butt, fine ground 3 ts Quatre-epices
2 1/2 lb Chicken breast, fine ground 20 ea Eggs
2 tb Salt 6 tb Rice flour
3 ts White Pepper 6 c Milk
Mix flour and milk thoroughly. Avoid lumps. See recipe for
Quatre-epices
Author: Jerry Predika
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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