Deluxe chili verde
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Recipe by: matheis
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Pork steaks
1 Chopped onion
5 tb Flour
4 c Water
1/4 ts Garlic
1/2 ts Red pepper
1/2 ts Oregano
2/3 ts Ground cumin
2 cn (7-oz) whole green chilies
Cut fat off steaks. Cut steaks into bite size pieces. Fry until well
done. Remove meat and cook onion until tender. Remove onion. Make
gravy with drippings and flour and water. Chop green chilies. Return
meat and onion to gravy with all other ingredients, simmer. Add 2-3
hot Fresno chilies if desired.
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