Deluxe corned beef hash
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Recipe by: ijen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ts Corned beef
1 Onion, chopped finely
2 Potatoes; medium, boiled
2 Eggs
Pepper
1 1/2 ts Dry mustard
Dice corned beef and cooked potatoes (or substitute coarsely grated
raw potato). Chop onion finely. Mix together in a bowl, adding
seasonings, add egg and mix more. Put in skillet, coated with oil and
form patty 1/2"-3/4" thick, sprinkle with dry mustard. Cook till
crispy (about 10 minutes), cover with a large plate and flip over.
Sprinkle with mustard and cook till crisp. Serve with a fried egg
on top.
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