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Recipe by: izey
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See below ingredients and instructions
2 pounds chicken wings -- (to 3 lb)
1 1/2 teaspoons salt
7 tablespoons cornstarch
20 milliliters garlic -- minced
4 tablespoons flour
2 eggs
5 tablespoons soy sauce
4 tablespoons sugar
1 tablespoon toasted sesame seeds
2 green onions -- chopped
oil for frying
Mix all ingredients except oil and chicken. Add chicken to mixture and
marinate overnight in the refrigerator, turning occasionally to coat. Deep
fry until golden brown.
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