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Recipe by: gwladys
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See below ingredients and instructions of the recipe
1 sm Green pepper
1 tb Fat or oil
2 tb Sugar
1 tb Cornstarch
2/3 c Chicken, turkey or meat
Broth
2 tb Vinegar
1 tb Soy sauce
3 tb Raisins
2/3 c Cut-up cooked chicken,
Turkey, beef or pork
Cut green pepper in 1" pieces.Cook slowly in fat or oil in a heated fry
pan about 10 minutes,until tender.Mix sugar and cornstarch.Mix in
broth,vinegar and soy sauce;add to green pepper.Cook over medium
heat,stirring until sauce is clear and thickened.Add meat and
raisins.Heat.Serves 2.
English celebrity chef also known as The Naked Chef. BBC food television shows.

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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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