Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Margarine Or Butter
1/2 c Green Bell Pepper; Chopped,*
1 ea Onion; Small, Thinly Sliced
8 oz Tomato Sauce; 1 can
1 c Chili Sauce
1 ts Worcestershire Sauce
1/4 ts Chili Powder

* You can use canned chopped Green Chiles or Jalapenos for a hotter
sauce. ~------------------------------------------------------
~----------------- Melt margarine in a small saucepan. Add green
peppers and onion. Cook and stir until the onion is tender. (Note:
If using the canned peppers, just cook the onion alone.) Stir in all
the remaining ingredients and heat to boiling, stirring occasionally.
Serve hot over patties.

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