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Recipe by: elzerinia
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See below ingredients and instructions of the recipe
1/2 c Cheese, grated
8 ea Zucchini, medium sliced
2/3 c Onion, chopped
2 tb Parsley, chopped
1 ea Garlicclove, large
1 tb Salt
1/4 ts Pepper
1/4 ts Oregano
1/4 ts Rosemary
4 c Tomatoes, peeled
1/4 c Olive oil
Heat oil in large skillet. Add zucchini, onion, parsley, garlic, salt,
pepper, oregano and rosemary. Saute' mixture over medium heat,
stirring often, until zucchini is tender (20 minutes). Toss in
chopped tomatoes and continue to saute' until tomatoes are thoroughly
heated (5 minutes). Turn mixture into a serving dish; Sprinkle with
parmesan cheese.
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