Dill liver onions
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Recipe by: carmina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Liver, sliced
1/2 c Flour
1/2 ts Dill weed
1/4 ts Pepper
2 ts Salt
1/2 c Onions, minced
1/4 c Butter
Mix flour, salt and pepper in a shallow dish. Dredge liver with the
mixture on both sides. Melt butter in skillet and brown liver using
medium heat. Reduce heat, sprinkle with onion and dill. Cover and
simmer 20 minutes.
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