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Recipe by: thielman
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See below ingredients and instructions of the recipe
2 lb Chicken parts
1 c Chicken broth
2 tb Brown sugar
2 ts Soy sauce
1 ea Med. green pepper
1/4 c Water
8 oz Pineapple chunks
2 tb Shortening
1/4 c Vinegar
1 ea Large onion
3 tb Cornstarch
Drain pineapple,reserving syrup. In skillet brown chicken in
shortening. Pour off fat. Add reserved syrup, broth, brown
sugar,vinegar, soy sauce and garlic. Cover and cook over low heat 40
minutes. Add green pepper amd pineapple cook 5 minutes. Combine
cornstarch and water gradually stir into sauce.
Submitted By BARRY WEINSTEIN On 06-14-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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