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Recipe by: burak
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See below ingredients and instructions of the recipe
2 c FLOUR 1 ts SODA
2 c BROWN SUGAR 1 x EGG
1/2 c BUTTER 1 x SPECK OF SALT
1 c BUTTERMILK
CRUMB TOGETHER THE FLOUR, SUGAR AND BUTTER. TAKE OUT 1/2 CUP FOR TOPPING.
ADD MILK TO REMAINING FLOUR MIX ADD OTHER INGREDIENTS AND MIX WELL. PLACE
IN GREASED 9 X 13 PAN. SPRINKLE TOPPING OVER THE TOP. BAKE AT 350 DEG F
FOR 40 MINUTES. SERVE FROM BAKING PAN, HOT OR COLD.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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