Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Orange juice, frozen
Concentrate
1 cn Light rum
2 Scoops
2 l AW Cream Soda
1 tb Vanilla extract -- (the real
Stuff)
Crushed ice

Put the OJ Concentrate and 1 measure of alcohol (use the concentrate
can for the measure) and vanilla in a big sealable container ( an
old water jug works nicely.) Shake it up until it is well mixed.
Then place this goop in the freezer until slushy. Once slushy, add a
couple scoops of crushed ice and shake again until mixed. Slowly add
the AWs. now stir or just turn the jug up and down a few times to
mix. DO NOT SHAKE hard. It is now ready to serve. Keep covered so it
doesn't lose carbonation.

Recipe By : The Net

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