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Recipe by: coco
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See below ingredients and instructions of the recipe
1/4 c Olive oil 1/2 Red or green bell pepper
1 lb Boneless chicken breast cube 2 Tomatoes, cored, seeded cube
1 Med onion cut into 1/4-in sl 1/2 ts Salt
1 ts Minced garlic or 1/4 t garli 1 ts Italian seasoning (see Note)
1/4 lb Zucchini trimmed cut into 1/ 1/4 ts Black pepper
HEAT THE OLIVE OIL in a wok or large skillet over high heat. Reduce the
heat to medium high. Add the chicken, onion and garlic. Stir- fry, stirring
constantly, for 3 minutes. Add the zucchini and bell pepper, and saute for
3 minutes more, or until the zucchini is cooked but still slightly crisp
and the onion is cooked. Add the tomatoes, salt, Italian seasoning and
pepper to the pan and cook for 3 minutes. Serve immediately. Serves 4.
NOTE: In place of Italian seasoning, 1/4 t oregano, 1/2 t basil and 1/4 t
rosemary can be substituted.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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