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Recipe by: mehmet
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See below ingredients and instructions of the recipe
1 tb Ground allspice
1 tb Dried thyme
1 1/2 ts Cayenne pepper
1 1/2 ts Black pepper
1 1/2 ts Ground sage
3/4 ts Grated nutmeg
3/4 ts Cinnamon
2 tb Salt
2 tb Garlic powder
1 tb Sugar
1/4 c Soya sauce
3/4 c Vinegar
1/2 c Orange juice
1/4 c Olive oil
1 c Minced onion
3 ea Green onions
4 ea Chicken breasts, halves
In large glass or ceramic bowl combine allspice, thyme, cayenne
pepper, black pepper, sage, nutmeg, cinnamon, salt, garlic powder and
sugar. Slowly whisk in soy sauce, vinegar, orange juice. In slow
stream whisk in olive oil. Add onion and green onion. Combine well.
Add chicken and allow to marinate 1 hour at room temperature or over
night, covered in refrigerator. If using outdoor grill toss 1 or 2
bay leaves on coals. Grill chicken 6 min. each side. Chicken may also
be broiled indoors 5-6 min. each side. Either way, brush well with
marinate while cooking. For hotter flavour, double amounts of first
7 ingredients.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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