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Recipe by: ghalem
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See below ingredients and instructions of the recipe
5 ea Potatoes; Medium
1/2 ts Salt
1 x Pepper; Freshly Ground
1 tb Horseradish
1 x ;Boiling Water
2 tb Butter
1/2 c Sour Cream
2 ts Parsley; Minced
Peel and quarter potatoes. Cook in boiling salted
water in medium-size saucepan until tender, drain.
Mash, adding 1 T butter and the pepper. Add sour
cream, horseradish, and minced parsley. Whip as for
mashed potatoes. Place in serving bowl; top with 1 T
melted butter and serve.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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