Easy potato casserole
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Recipe by: raymonne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Thawed hash brown potatoes 1 c Sour cream
1 cn Cream of potato soup 1 md Onion, minced, if desired
1 cn Cheddar cheese soup
Put all ingredients in a greased 2 1/2 qt. casserole and bake covered
1 1/3 hours at 325 degrees. Garnish with paprika. You can
substitute other cream soups, if desired. I use cream of onion and
cheddar cheese. Submitted By DOROTHY THOMPSON On 04-26-95
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