Easy tapenade
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Recipe by: maell
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Chopped parsley 8 Anchovies
1/2 c Pitted nicoise olives 1 tb Lemon juice
-=OR=- Calamata olives 3 tb Olive oil
This is a fast, simple version of this classic olive relish.
COMBINE ALL INGREDIENTS in a food processor and process until a paste
forms.
Makes 1/2 Cup
MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK
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