Egg pizza
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Recipe by: louise-laura
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz Cheddar cheese 1 md Onion -- chopped fine
6 Eggs; hard-boiled -- sliced 4 tb Tomato puree
4 oz Mushrooms -- sliced 1 ts Mixed herbs
x Dough for 2 lg or 4 sm pn Paprika x Salt and pepper Bake pizza
dough for 15 minutes. Cool slightly. Mix onion into the tomato puree
with the herbs and seasoning. Spread tomato mixture over pizzas.
Arrange eggs and mushrooms decoratively on top of tomato, then
sprinkle generously with Cheddar cheese. Add paprika and heat pizzas
through quickly until cheese has melted and dough is cooked.
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