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Recipe by: lutisse
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See below ingredients and instructions of the recipe
3 tb Evaporated milk
1/4 ts Salt
1/4 ts Paprika
1/4 ts Prepared mustard
1 pn White pepper
1/2 c Vegetable oil
4 ts Lemon juice
Makes about 3/4 cup. Good with coleslaw, egg salad sandwich, potato
salad.
Combine in mixing bowl (or blender) milk, salt, paprika, mustard and
pepper. Beat oil in gradually. Thin with 3-4 tsp lemon juice. Keep
covered in refrigerator.
From Joy of Cooking printed 1983. Shared by Elizabeth Rodier
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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