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Recipe by: marcin
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See below ingredients and instructions of the recipe
1 Sesame-seed hamburger bun
2 Onion rings
1/2 ts Sweet pickle relish
1 1/2 ts Catsup
1/4 lb Ground beef
1 ds Salt
2 ts Mayonnaise
3 Dill pickle slices
1/4 c Coarsely chopped lettuce
2 Tomato slices
Preheat a clean barbecue grill on high. Toast both halves of the
bun, face down, in a skillet over medium heat. Set aside. Cut each of
the 2 onion rings into quarters. Mix the catsup and relish together.
This is you "secret sauce." Form the ground beef into a thin parry
slightly larger than the bun. Grill the meat for 2 or 3 minutes per
side. Salt slightly. Build the burger in the following stacking order
from the bottom up: bottom bun, half of the mayonnaise, pickles,
lettuce, tomato slices, onion, beef patty, remainder of mayonnaise,
special sauce (catsup and relsih), top bun.
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Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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