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Recipe by: gebril
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See below ingredients and instructions of the recipe
2 lb Pieces chicken
1 c Sliced onion
1/2 c Chopped green pepper
1/4 c Peanut oil
1 ea Medium clove garlic
1 cn 1-lb can plum tomatos
1 tb Chopped parsley
1/2 ts Crushed oregano
1/4 ts Thyme
3/4 ts Salt
1 ds Pepper
1/4 lb Sliced mushroom
Heat oil in large skillet. Add chicken pieces, brown and set aside.
Add onion,green pepper and garlic; Cook until onion is tender. Force
Italian plum tomatoes through a strainer. Add tomato liquid,parsley,
oregano, thyme, salt and pepper to skillet. Cook over low heat for 15
minutes; stir occasionally. Add chicken; cover and cook over low heat
45 minutes. Stir occasionally. Add mushrooms. Cook uncovered 15
minutes or until sauce is desired consistency.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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