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Recipe by: lara-lina
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See below ingredients and instructions of the recipe
1 lb ground emu
1 taco seasoning mix
4 hamburger buns
1 sour cream
1 cheddar cheese
1 tomatoes
1 lettuce
1. Mix ground emu with taco seasoning. Form into 4 patties.
2. Cook over very hot grill or in skillet over high heat 4 to 5 minutes per
side.
3. Spread buns with sour cream, if using. Add emu patties, cheese, lettuce
and tomatoes, if desired.
Nutritional Information: per serving: 244 calories, 4g fat, 26g protein,
22g carbohydrates, 1g dietary fiber, 43mg cholesterol, 479mg sodium
Percentage of calories from fat 33%
** Chicago Sun Times - Food section - 29 November 1995 **
Scanned and formatted for you by The WEE Scot -- paul macGregor
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English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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