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Recipe by: michael
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See below ingredients and instructions of the recipe
1 c Chopped figs 2 ts Baking powder
1 c Raisins 2 ts Cinnamon
1 c Boiling water 1/4 ts Salt
1/2 c Shortening 2 Eggs, well beaten
1 c Brown sugar 2 c Flour
Pour boiling water over raisins and figs and allow to stand while
preparing other ingredients. Cream shortening and sugar. Add eggs.
Sift flour, measure, and sift with baking powder, cinnamon, and salt.
Add alternately with fruit mixture to creamed sugar and shortening.
Beat thoroughly. Pour into well-oiled loaf pan. Bake in moderate oven
(375 F) about 40 minutes. Mrs. Drew Armond, Platteville, WI.
Submitted By LAWRENCE KELLIE On 02-12-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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