Fried cornbread


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Recipe by: filemon

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

1 part white cornmeal (med ground) 1/3 part self rising flour 1 egg salt sugar buttermilk


Cooking Preparation of the Recipe:

Just mix and spoon into hot grease-keep turning-place on paper towels to absorb excess grease/if we are doing an oyster roast or clam bake, we add pork cracklings to the batter.

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