Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Oil 1 ts Curry powder (optional)
4 ea Eggs 1 pn Pepper, white
1/4 c Meat, diced 1 c Bean sprouts
1 tb Onion, white, chopped 2 tb Peas, cooked
4 c Rice, boiled 2 tb Peanuts
2 ts Soy sauce

set wok over high heat. add 2 tb oil, swirling to coat sides. add
eggs anad scramble. remove and set aside. add remaining oil and
then stir in meat and onion. toss for 1 minute then add rice. stir
fry until rice is soft and separates, then add eggs along with soy
sauce, curry, pepper and bean sprouts. toss to mix and then add
peas. sprinkle with peanuts and serve.

NOTE1-Can add garlic and ginger before making eggs, then scramble eggs
with ginger and garlic. NOTE2-can add scallions.

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