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See below ingredients and instructions of the recipe
1 cn Pineapple chunks, drained 1 c Broken nut meats
White seedless grapes 1 c Miniature marshmallows
1 c Chopped natural cheddar 1 Heaping ts of flour
Cheese 1 Egg
2 Heaping ts of sugar 3/4 Of the drained pineapple
1 tb Vinegar Juice
Combine flour and sugar. Add egg and beat in the vinegar. Add
pineapple jice and cook over slow heat until thick (stir constantly).
Add other ingredients when almost cool. Randy Rigg
Submitted By RANDY RIGG On 10-16-94
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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