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Recipe by: yoshua
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See below ingredients and instructions of the recipe
1/4 c Cranberry-orange sauce Preserves
1/4 c Apricot -- or peach
Combine ingredients in a small bowl. About 30 minutes before ham is
done, remove from the oven. Score surface; spoon glaze over entire
ham. Return to the oven, basting occasionally during the last 30
minutes of baking. Yield: 1/2 cup
Recipe By : Taste of Home
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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