Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

1/2 c Cocoa
1/4 c Dark Brown Sugar; Packed
3 ea Cloves; whole
2 tb Powdered Sugar
Whipped Cream
1 tb Flour; Unbleached
4 c Milk
1 ea Cinnamon Stick;Broken In 1/2
1 1/2 ts Vanilla
4 ea Cinnamon Sticks
Mix cocoa and flour in 2-quart saucepan. Stir in brown sugar, milk,
cloves, and 1 stick cinnamon. Heat just to boiling over medium
heat, stirring constantly; reduce heat. Simmer uncovered for 5
minutes (DO NOT boil). Remove from heat; remove cloves and
cinnamon. Stir in powdered sugar and vanilla. Beat with molinillo,
wire whisk or hand beater until foamy. Pour into 4 cups or mugs.
Serve with whipped cream and cinnamon sticks.

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