Good mexican chicken noodles casserole

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Recipe by: lee-melvin

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 pk Noodles; cooked
1/2 ts Butter
3/4 c Celery; chopped
2 Green pepper rings; chopped
3/4 c Onion; chopped
1 cn Cream of chicken soup
2/3 c Milk
1/2 c Sour cream
2 c Cheddar cheese; shredded
2 c Chicken or turkey; cooked
- chopped up
1/2 lb Mushrooms; sliced
1/2 c Sliced almonds
Jalepenos; minced

In a microwave casserole dish, add celery, peppers, onion, and
butter. Cook for 2 minutes. Remove from dish. Line casserole with
tortilla strips. In another bowl, stir in soup, milk, sour cream, and
cheese. Mix. Add cooked vegetables, noodles, chicken, mushrooms, and
jalepenos. Pour into into casserole. Top with almonds. Microcook
until heated through, 2-4 minutes.