Greek salad with peppers
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Recipe by: fadil
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 Tomatoes, chopped 1/2 c Feta cheese, crumbled
1 Long English cucumer, DRESSING
-chopped 1/4 c Red wine vinegar
1 md Onion, thinly sliced 3/4 c Vegetable oil or olive oil
1 lg Pepper, thinly sliced (Red, 1 ts Basil
-yellow or orange) 1/2 ts Oregano
1 c Greek olives, or black 1/2 ts Salt
-olives 1 ds Ground pepper
Combine the tomatoes, cucumber, onion, peppers, olives and feta
cheese in salad bowl. Mix dressing ingredients and add to salad. Toss
and serve. Makes 5-6 servings.
Origin: Newspaper, article on hothouse peppers Shared by: Sharon
Stevens.
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