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Recipe by: auxilia
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See below ingredients and instructions of the recipe
1 c Basic pizza sauce 1/2 c Onion -- sliced
1 ts Oregano -- crushed 1 cn Anchovies -- drained
4 Pita bread rounds 1/2 c Feta cheese -- crumbled
1 cn Artichoke hearts -- 8 Pitted ripe olives --
Quartered Sliced
4 oz Ham julienne strips
Prepare basic pizza sauce. Preheat broiler. Mix sauce and oregano;
spread on pitas. Arrange artichoke hearts, ham, onions and anchovies
and olives evenly over sauce; sprinkle with cheese. Broil 3 minutes
or until cheese is melted.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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