Ham~ egg cheese casserole*(dtcm33b)
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Recipe by: paul-marie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 c Plain bread cubes or crouton
1 lb Ham; chopped*
2 c Cheddar cheese; cubed small*
4 c Milk **
1/4 ts Pepper**
6 ea Eggs**
1/3 c Corn oil**
1 ts Salt**
1 ts Dry mustard**
1/3 C flour**
* Place these in the bottom of a greased 9 X 13 pan. ** Pour this
mixture over crouton mixture and refrigerate overnight. Bake at 300
for 1 1/2 hours. Let sit for 10 to 15 minutes before serving. Cut
into squares. Serves 12 to 15 (not at our house!!)
: Hope you enjoy this! FROM: HEIDI MCCULLOUGH (DTCM33B)
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