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Recipe by: taylah
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See below ingredients and instructions of the recipe
1 x Ground Hamburger
1 x Tomato sauce
1 x Onions
1 x Black and/or red pepper
1 x Salt
1 x Black Olive, minced(optional
Mix some ground meat with a little tomato sauce to moisten and coat;
add onions, black and/or red pepper and salt (+whatever, to taste,
eg, a little minced black olive); spread mixture on 1/2 hamburger
bun, top with grated cheese of choice; toast *briefly* under broiler
or in toaster oven till cheese melts and topping is hot and just
crusty. (If using oven broiler, be careful as the burger buns burn
very quickly. I suggest leaving the oven door open for the short time
it takes to set these, and keeping an eye on them.) P.S. I'd make
sure meat is cooked before serving.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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