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Recipe by: bunyamÏne
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See below ingredients and instructions of the recipe
4 oz Prepared Mexican hot
Chocolate (comes in discs,
Available in
Specialty food stores)
2 oz Bourbon or brandy
1/2 -ounce Creme de Cacao
Whipped cream
Make hot chocolate according to package. Add brandy or bourbon and
Creme de Cacao. Place a dollop of whipped cream on top.
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