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Recipe by: bashshar
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1 cn DINTY MOORE Beef Stew (40oz) 1 tb Grated Parmesan Cheese
1 9" prepared pie crust, 1/2 ts Dried parsley
-refrigerated
Heat oven to 375'F. Spoon stew into 2-quart round casserole. Place pie
crust directly on top of stew. Fold edges under and flute. Sprinkle
with cheese and parsley. Cut 2 or 3 slits in crust. Bake 35-40
minutes or until crust is golden and stew is thoroughly heated.
Serves 5.
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