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Recipe by: gydo
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See below ingredients and instructions of the recipe
2 ts Anhydrous lanolin
1/4 c Almond oil
1/4 c Elderflower infusion
1/4 c Glycerin
2 ts Witch hazel
Melt lanolin and almond oil in a glass or enamel saucepan over boiling
water. Remove from heat and slowly beat in elderflower tea with an
electric beater until the mixture is almost cool and very] well
blended. Transfer to a sterilized jar. This is good for dry skin
(for oily skin, substitute an infusion of sage or yarrow, for normal
skin, try one with rose water, lady's mantle, or chamomile.) Source:
Victoria Magazine
Recipe By :
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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