Herbed vodka
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Recipe by: jaffar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Rosemary sprigs; 3" long 2 c Vodka
. *or* use basil or mint
Herbed vodka: Place the herbs in a glass container with the vodka. Set
aside eight hours or overnight. Strain out the herbs and chill in the
freezer. Use in vodka and tonic.
** Fort Worth Star Telegram - Food section - 5 July 1995 ** Posted
by The WEE Scot -- Paul MacGregor
Submitted By PAUL MACGREGOR On 08-23-95
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