Hillary clinton's choc chip oatmeal cookie

"Discover how to cook this cookies recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy bakery recipe!"
Recipe by: bryss

Rate this recipe (12 votes)

408 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

From: Gaye Levy DTXT63A
1 1/2 c Flour
1 ts Salt
1 ts Baking soda
1 c Shortening
1 c Light brown sugar; firmly
-packed
1/2 c Sugar
1 ts Vanilla
2 Eggs
2 c Old fashioned rolled oats
1 pk Semisweet chocolate chips;
-12 oz

1. Combine flour, salt and baking soda in a large bowl. Set aside.
2. With an electric mixer beat together the shortening, sugars and
vanilla in a large bowl until creamy. Add eggs, beating until light
and fluffy. Gradually beat in flour mixture and oats. Stir in
chocolate chips.
3. Drop batter by well-rounded teaspoonfuls onto greased baking
sheet and bake in a preheated 350-degree oven for 8 to 10 minutes, or
until golden.
4. Let cool on sheets for 2 minutes before transferring to a wire
rack to cool completely.
Makes 7 1/2 dozen.
Notes from Gaye: I must like a larger cookie because this only
made 4 1/2 dozen from me. They took
14 minutes to bake.