Hollandaise snack mix

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Recipe by: josefus

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter 2 Teaspoons. garlic powder
2 pk (0.9 ounces each) 2 c Unsalted dry-roasted peanuts
-hollandaise sauce mix 2 c Ritz Bits crackers
1 tb Worcestershire sauce 2 c Stick pretzels

Preheat oven to 300 degrees. In a small saucepan, melt butter over
medium heat. Stir in next 3 ingredients. In a large bowl, mix
together peanuts, crackers, and pretzels. Pour butter mixture over
peanut mixture. Toss until well coated. Spread evenly on a baking
sheet. Bake 15 to 20 minutes, stirring occasionally. Transfer to
paper towels to cool completely. Store in an airtight container.
Yield: about 6 cups snack mix