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Recipe by: joenes
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See below ingredients and instructions of the recipe
2 md Avocados
1 md Onion; chopped
1 pk Taco seasoning
2 Garlic cloves; minced
2 Celery stalk; chopped
2 tb Lemon juice
1 md Tomato; chopped
2 Jalapenos; seeded chopped
1/2 ts Cayenne pepper
1/2 ts Worcestershire sauce
1/2 ts Tabasco hot sauce
1 ts Horseradish
Peel and cut avocados in half lengthwise. Quarter one avocado half and
place in food processor. Coarsely process with remaining ingredients.
Quarter and coarsely chop or mash remaining avocado. Combine with
processor mix, stirring only to mix. Sprinkle top with lemon juice,
cover and chill.
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