"Discover how to cook this pork recipe. Pork recipe for free. Learn how to cook a healthy recipe. Delicious chef. Pork recipe, cooking tips and food recipe. Easy and quick pork recipe!"
Recipe by: priscille
Rate this recipe (1 votes)
153 people have saved this recipe
See below ingredients and instructions of the recipe
3 x FT. 1 1/2" HOG CASINGS 1/2 ts CRUSHED CARAWAY SEED
1 1/2 lb LEAN PORK BUTT, CUBED 1/2 ts DRIED MARJORAM
1 lb VEAL, CUBED 1 ts WHITE PEPPER
1/2 lb PORK FAT, CUBED 1 ts SALT
1/4 ts ALLSPICE
SOAK AND PREPARE THE HOG CASINGS. GRIND THE PORK, VEAL, AND FAT SEPARATELY
THROUGH THE FINE BLADE OF THE MEAT GRINDER. MIX TOGETHER THE MEATS AND
GRIND AGAIN. ADD REMAINING INGREEDIENTS AND MIX THOROUGHLY. STUFF THE
MIXTURE INTO THE CASINGS AND TWIST OFF INTO 4 TO 5 INCH LENGTHS. NOTE:
THESE ARE FRESH AND SHOULD BE KEPT IN THE REFRIGERATOR NO LONGER THAN TWO
DAYS. THE SAUSAGES CAN BE GRILLED OR PAN FRIED.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!