Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/3 c Honey and Undiluted
1 tb Dry Mustard 1 (6 1/2 To 7 Lbs.) Turkey
1 (6 Oz.) Can Frozen Apple Breast Skinned
Juice Concentrate, Thawed

Combine Honey, Mustard and Apple Juice in A Small Bowl, Stirring
Well;Set Aside. Place Turkey Breast On A Rack in A Roasting Pan;
Insert Meat Thermometer Into Meaty Portion So That It Does Not Touch
The Bone. Baste With The Honey Mixture. Cover and Bake At 325 For 1
Hour. Uncover and Bake An Additional Hour OR Until Meat Thermometer
Registers170 Degrees, Basting Frequently With Honey Mixture. Let Cool
10 To 15 Min. Before Slicing. (Fat 1.9. Chol. 72.)

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