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See below ingredients and instructions of the recipe
8 ts Reconstituted lime juice 1 ts Honey
1 c Water Ice cubes
2 tb Sugar (or substitute)
Equipment: Measuring cups and spoons, large pitcher, large spoon, 6
tall glasses
Directions: 1. Put the lime juice in the pitcher. Add the water,
sugar, and honey. Stir till the sugar is dissolved. Put in the
refrigerator till serving time. 2. Put several ice cubes in each
glass. Pour limeade over the ice cubes in the glasses.
Origin: Better Homes and Gardens New Junior Cookbook
From Carly Compton's Collection
Submitted By CANDIS COMPTON On 09-19-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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