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Recipe by: kenne
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See below ingredients and instructions of the recipe
3/4 c Coarse-grain Dijon-style
-mustard
2 tb Cider vinegar
2 tb Honey
1 1/2 ts Hot pepper sauce
In a small bowl, whisk together the ingredients until they are
thouroughly combined. If desired, the mustard can be made hotter by
adding cayenne.
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