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Recipe by: mihiel
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See below ingredients and instructions of the recipe
1 ea Strip orange peel
2 ea Bay leaves
12 ea Peppercorns
2 ea Dried long red chiles
6 ea Allspice berries
1 x Olive
oil to cover (8 oz.)
Place the ingredients in a decorative 10 ounce bottle.Close the
bottle tightly,and let the ingredients steep for at least 2
weeks,shaking the bottle occasionally.When you are done steeping the
ingredients,you can either leave all ingredients in the bottle or you
can decant the oil into another container.Makes about 1 cup.Oil can
be used to perk up any number of foods including
soups,stews,salads,sauteed vegetables.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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