Hot spiced oil
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Recipe by: mihiel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea Strip orange peel
2 ea Bay leaves
12 ea Peppercorns
2 ea Dried long red chiles
6 ea Allspice berries
1 x Olive
oil to cover (8 oz.)
Place the ingredients in a decorative 10 ounce bottle.Close the
bottle tightly,and let the ingredients steep for at least 2
weeks,shaking the bottle occasionally.When you are done steeping the
ingredients,you can either leave all ingredients in the bottle or you
can decant the oil into another container.Makes about 1 cup.Oil can
be used to perk up any number of foods including
soups,stews,salads,sauteed vegetables.
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