Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 lg Italian sausage links --
: sliced in half
: lengthwise
1 lg green bell pepper -- cut
: into 1 1/2 "
: wide strips
1 lg red bell pepper -- cut into
1 1/2 red bell pepper -- cut into
: wide strips
1 lg vidalia onion -- cut in
: center and
: then in 1" slices
2 jalapenos -- quartered
1 c fresh pineapple -- cut in
: lg chunks
1/4 c fresh pineapple juice
1 TB fresh picked rosemary
: salt
: freshly ground pepper

Prepare a wood or charcoal grill and allow it to burn down to embers.

Toss vegetables and pineapple in olive oil and season to taste with
salt and pepper. Grill with sausage for 5 minutes or until vegetables
are tender and sausage is brown and heated through. Place in a small
mixing bowl and add pineapple juice and rosemary. Toss and season to
taste with salt and pepper. Serve over mashed potatoes.

Recipe By : GRILLIN' AND CHILLIN' SHOW #GR3643

Date: Fri, 11 Oct 1996 20:12:58
~0400 (

Browse by categories